Browsing E-Brochure by Title

Browsing E-Brochure by Title

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  • Food Safety and Quality Unit 
    Mamat, Hasmadi (2021)
    Information on service offered (training, consultancy, R&D, laboratory analysis) and training courses offered in FSQ unit.
  • Halal Training, Services and Consultancy 
    Unknown author (2021)
    Halal industry awareness program provides an overview of halal industry in Malaysia and globally. This program introduce the fundamental knowledge of halal and haram, principles of halal food and the importance of halal ...
  • Master of Science (Food Safety and Quality) MFSQ by Coursework 
    Pindi, Wolyna (2019)
    Information brochure for Master of Science (Food Safety and Quality) MFSQ by Coursework (MQA/FA7114) in Faculty of Food Science and Nutrition

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