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| dc.contributor.author | Pindi, Wolyna
|
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| dc.date.accessioned | 2021-10-14T01:51:14Z | |
| dc.date.available | 2021-10-14T01:51:14Z | |
| dc.date.issued | 2019 | |
| dc.identifier.uri | http://oer.ums.edu.my/handle/oer_source_files/1656 | |
| dc.description | e-brochure | en_US |
| dc.description.abstract | Information brochure for Master of Science (Food Safety and Quality) MFSQ by Coursework (MQA/FA7114) in Faculty of Food Science and Nutrition | en_US |
| dc.language.iso | en_US | en_US |
| dc.subject | Brochure | en_US |
| dc.title | Master of Science (Food Safety and Quality) MFSQ by Coursework | en_US |
| dc.type | Learning Object | en_US |
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E-Brochure [3]